30/08/2020 23:38

Simple Way to Prepare Super Quick Homemade Quick & Easy Sloppy Joes

by Duane Padilla

Quick & Easy Sloppy Joes
Quick & Easy Sloppy Joes

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, quick & easy sloppy joes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Quick & Easy Sloppy Joes is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Quick & Easy Sloppy Joes is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook quick & easy sloppy joes using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Quick & Easy Sloppy Joes:
  1. Take 1 lb. hamburger
  2. Get 1 small onion, diced
  3. Take 2 tsp. minced garlic
  4. Prepare 1 Tbsp. butter
  5. Prepare 1 Tbsp. tomato paste
  6. Prepare 2/3 cup ketchup
  7. Get 1/3 cup water
  8. Take 1 Tbsp. brown sugar
  9. Make ready 1 tsp. yellow mustard
  10. Prepare 1 tsp. chili powder
  11. Get 1 tsp. Worcestershire sauce
  12. Take 1 tsp. Italian seasoning
  13. Make ready 1 Tbsp. dried parsley
  14. Take to taste salt and pepper,
Instructions to make Quick & Easy Sloppy Joes:
  1. Brown hamburger along with butter, onions, garlic, Italian seasoning, parsley and salt and pepper. Drain and return to pot.
  2. Add in remaining ingredients.
  3. Stir to combine.
  4. Heat on medium low for 5 to 10 minutes or until thickened.
  5. Enjoy on hamburger buns with sliced cheese or as open faced sloppy.

So that is going to wrap it up with this exceptional food quick & easy sloppy joes recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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