Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, chilorio tacos. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chilorio Tacos is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Chilorio Tacos is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have chilorio tacos using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chilorio Tacos:
- Take 1 Tbsp. Olive oil
- Get 2 C. Pre-packaged Chilorio (Mexican shredded pork), fully cooked
- Make ready 2 corn tortillas
- Get 1/2 red onion, sliced
- Prepare 1 jalapeno, sliced
- Make ready 1/4 C. Queso Fresco, crumbled
- Prepare 1/4 C. Cilantro, chopped
- Prepare 2 dallops of sour cream
- Take Dash hot sauce (optional)
Instructions to make Chilorio Tacos:
- In a medium skillet over medium-high, heat oil until simmering. Place corn tortillas in skillet and cook 30 seconds, flip and cook another 30 seconds, remove and drain on paper towels.
- In same skillet add shredded pork. Cook 3-4 minutes until warmed through. Spoon equal parts of pork into the 2 tortillas.
- Top with sliced onions, jalapenos, crumbled queso fresco and cilantro. Spoon a dollop of sour cream onto each and drizzle with hot sauce if desired.
So that’s going to wrap this up for this exceptional food chilorio tacos recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
