18/07/2020 02:49

Easiest Way to Prepare Speedy Mexican Goulosh

by Christine Ford

Mexican Goulosh
Mexican Goulosh

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican goulosh. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mexican Goulosh is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Mexican Goulosh is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook mexican goulosh using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Goulosh:
  1. Take 1 each Spice sausage link
  2. Prepare 1 can black seasoned beans
  3. Prepare 1/2 cup mexican cheese
  4. Take 1 box mexican rice
  5. Take 1 packages Fajita vegetables mix (birds eye)
  6. Get 8 small Red potatos
  7. Take 4 tbsp all-purpose flour
  8. Take 2 cup milk
  9. Get 1 pinch thyme
  10. Take 1/2 tsp salt
  11. Get 1/2 tsp ground black pepper
  12. Get 1 mexican cheese
Instructions to make Mexican Goulosh:
  1. Boil and cut up potatoes into bite size chunks
  2. Saute vegetables and sausage together
  3. Cook rice per instructions
  4. Drain and wash black beans
  5. Make cheese sauce
  6. Combine all ingredients and lightly mix. Add a good helping of Mexican cheese to top
  7. Bake at 350°F degrees for 30 minutes or till cheese starts to lightly brown. Enjoy!!!
  8. Spread evenly over the top

So that is going to wrap this up for this exceptional food mexican goulosh recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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