How to Make Perfect Rasmalai homemade with milk powder

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rasmalai homemade with milk powder. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Rasmalai homemade with milk powder is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Rasmalai homemade with milk powder is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook rasmalai homemade with milk powder using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Rasmalai homemade with milk powder:

1. Take 1.5 liter Milk
2. Take 1 cup nido milk powder
3. Prepare 1 tsp plain flour
4. Make ready 1 tsp baking powder
5. Get Pinch cardamom powder
6. Prepare 1 tbs oil
7. Make ready 1 egg large
8. Take 1/2 cup sugar
9. Get 5-6 cardamoms

Steps to make Rasmalai homemade with milk powder:

1. Boil the milk first in the pan add 6 cardamoms aswell then wait for the boil after put the sugar in the milk mix it and leave it on low flame.
2. Meanwhile you can mix all the other ingredients in the deep plate one. Add first all dry ingredients and the oil mix them with fingers.
3. Otherside in a plate whisk the egg properly and add it in the mixture and mix until the mixture combine then leave it don’t do too much mixing. Then make small balls with them and put it in the plate when all are ready straight put it in the milk.
4. Just turn them until they get double in size and of the flame let them cool down in the same pan after take the balls out in a dish and on the flame again for half an hour for milk to get more thicker then off the flame and leave it to cool down then put the milk in the same balls dish.
5. Leave it in the fridge until you serve it and garnish them with pistachios.

So that’s going to wrap it up for this special food rasmalai homemade with milk powder recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!