Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, milk powder gulab jamun with khoya. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Milk Powder Gulab Jamun With Khoya is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Milk Powder Gulab Jamun With Khoya is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook milk powder gulab jamun with khoya using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Milk Powder Gulab Jamun With Khoya:
- Take Milk Powder
- Prepare Egg
- Take (teaspoon) Baking Powder
- Prepare (tablespoon) Ghee
- Make ready (tablespoon) Flour
- Get (tablespoon) Milk
- Make ready Oil for frying
- Get Sugar
- Make ready Water
- Take _3 Cardamom
Instructions to make Milk Powder Gulab Jamun With Khoya:
- Sub say pehlay ik bowl may milk powder,egg,baking powder,ghee,flour,milk, daal Kar gound lein achi tarah
- Phir us ki choti choti balls bana lein oval shape may
- Phir oil garam Karen or us may balls dalen or fry Karen low flame pay dark brown
- Phir saucepan may sugar dalein or phir water or cardamom daal Kar boil Karen or pakayen
- Jub wo thick ho Jaye to Phir us may gulab Jamun daal dein 10-15 minute Kay liay
- Phir un ko beach may say cut laga lein or us may Khoya daal dein
- Or pistatio say garnish Kar dein
- Or phir serve karen
So that is going to wrap this up with this special food milk powder gulab jamun with khoya recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
