03/07/2020 10:08

Easiest Way to Make Perfect MY SPECIAL SNACK recipe BY MAMAN MUS'AB

by Marc Ward

MY SPECIAL SNACK recipe BY MAMAN MUS'AB
MY SPECIAL SNACK recipe BY MAMAN MUS'AB

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my special snack recipe by maman mus'ab. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

MY SPECIAL SNACK recipe BY MAMAN MUS'AB is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. MY SPECIAL SNACK recipe BY MAMAN MUS'AB is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have my special snack recipe by maman mus'ab using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make MY SPECIAL SNACK recipe BY MAMAN MUS'AB:
  1. Get 4 Fulawa kofi
  2. Prepare Madaran gari gwan gwani1
  3. Prepare 1 Suger gwan gwani
  4. Get 1 Yest cokali
  5. Get 1 Mai karamin kofi
  6. Take 5 Habbatussauda cokali
  7. Take Baking powder karamin cokali
  8. Get Gishiri kadan
Steps to make MY SPECIAL SNACK recipe BY MAMAN MUS'AB:
  1. Zaki hade duka ingredients dinki aguri daya kisaka ruwa kikwaba.
  2. Rufe kibarshi zuwa awa daya yatashi sosai
  3. Sai kigutsurasa kiyimasa fadi sai kiyankasa
  4. Bayan kingama yankasa baki daya sai kidora manki awuta idan yayi zafi sai kisoyasa
  5. Kiyimasa jar suya kuma ba'acika wuta agurin suyar enjoy.

So that is going to wrap it up for this special food my special snack recipe by maman mus'ab recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 | See The Recipe | All rights reserved