Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, easy pan-fried ginger pork with simple ingredient ratios. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Pan-Fried Ginger Pork with Simple Ingredient Ratios is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Easy Pan-Fried Ginger Pork with Simple Ingredient Ratios is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook easy pan-fried ginger pork with simple ingredient ratios using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Pan-Fried Ginger Pork with Simple Ingredient Ratios:
- Take Thinly sliced pork
- Prepare Onion
- Get ● Soy sauce
- Prepare ● Cooking sake
- Take ● Mirin
- Prepare Grated ginger
Steps to make Easy Pan-Fried Ginger Pork with Simple Ingredient Ratios:
- Mix the ● ingredients and the ginger in bowl. Marinete the meat for about 10 minutes.
- Heat oil in a pan and stir fry sliced onions until soft. Take them out and set aside for now.
- Heat some oil again in the same pan and place in the slices of pork, one by one. Make sure that the slices of meat don't overlap each other.
- When one side is browned, flip it over and add the onions and the rest of the sauce.
So that’s going to wrap this up for this special food easy pan-fried ginger pork with simple ingredient ratios recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
