Simple Way to Make Quick Chicken hash

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken hash. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our affiliate policy. Place the chicken breasts on a baking sheet. Loosen the skin from the meat with your fingers, leaving one side attached.

Chicken hash is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken hash is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chicken hash using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken hash:

1. Make ready 4 tablespoons cooking fat
2. Make ready 900 g boneless, skinless chicken thights
3. Prepare 1 teaspoon salt
4. Prepare 1 teaspoon black pepper
5. Get 60 g walnuts
6. Prepare 2 sweet potato
7. Make ready 2 Granny Smith apple
8. Take 1 teaspoon crushed chilli flakes
9. Prepare 8 tablespoons unsweetened apple juice
10. Make ready 4 generous handfuls rocket or baby spinach

Punch up the flavor of Chicken Hash with sweet, hot or. This chicken hash is great for using up leftovers, and tastes great. It can be served in pastry cups (add a little cooking sherry to make it "fancier"), over cornbread waffles, or with fried eggs on top. WELCOME TO HENRYS HOWTOS I am a fulltime self trained executive chef as well as having alot of experience and knowledge in DIY, electronics.

Steps to make Chicken hash:

1. Peel and grate sweet potato, chop meat, apple and walnuts into small pieces.
2. Heat the cooking fat, add the chicken and season with the salt and pepper. Cook until browned, 2-3 minutes. Turn the chicken and add walnuts and cook for about 2-3 minutes. Shake the pan occasionally so the walnuts don't burn. Add the sweet potato, apple and chilly flakes and cook, stiring often, until the chicken is fully cooked.
3. Add the apple juice and mix all ingredients together. Add spinach and cook for another 30 seconds.

It can be served in pastry cups (add a little cooking sherry to make it "fancier"), over cornbread waffles, or with fried eggs on top. WELCOME TO HENRYS HOWTOS I am a fulltime self trained executive chef as well as having alot of experience and knowledge in DIY, electronics. Roasting the potatoes for this hash separately gives them a crisp texture without the addition of extra fat. A River of Recipes: Native American Recipes Using Commodity Ingredients by the USDA Food Distribution Program on Indian Reservations, public domain government resource—original source of recipe. Corned beef hash and brisket hash are tasty but why not the simple chicken route with out easy chicken hash?

So that’s going to wrap it up for this special food chicken hash recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!