Simple Way to Make Any-night-of-the-week Nicole Amazing Banana Muffins II
by May Houston
Nicole Amazing Banana Muffins II
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, nicole amazing banana muffins ii. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Nicole Amazing Banana Muffins II is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Nicole Amazing Banana Muffins II is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have nicole amazing banana muffins ii using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Nicole Amazing Banana Muffins II:
Prepare dry ingredients:
Get 3 cups all-purpose flour
Take 2 cups granulated sucrose (Splenda in yellow bag)
Get 2 teaspoons baking soda
Prepare 1/2 teaspoon salt
Prepare Wet ingredients:
Make ready 15 ounce can black beans, drained and rinsed well
Take 2 eggs or (3 egg whites to make fat-free)
Make ready 1 cup unsweetened applesauce, divided
Make ready OTHER:
Prepare 6 over-riped bananas
Prepare 1/2-1 cup nuts of choice (optional)
Take 1/4-1/2 cup raisins or cranberries (optional)
Instructions to make Nicole Amazing Banana Muffins II:
Mix all the dry ingredients in bowl and set aside.
Open black beans and put in strainer and rinse well with cold water.
Pour applesauce and cracked eggs into blender. Add strained black beans (step 2) into blender. Blend until black beans are small in size and incorporated into wet mixture.
Peel bananas and put into ziplock bag, taking the extra air out of bag. Squish the bananas until texture of mashed potatoes and no large pieces are left. Add to dry ingredients.
Add the blender mixture into the dry ingredients and stir until all mixed together. Remember to scrape the blender with a rubber spatula or spoon to get all the wet mixture. BEWARE of the sharp blade
If adding fruit and/or nuts, add into mixture now. and stir well
Spray pan with butter and using cookie scoop (1 1/2 tablespoon or 1/8 cup measuring cup), put level scoop into each muffin tin and bake 15-22 minutes in 350 preheated oven.
Muffins are done when they begin to brown and a toothpick inserted into middle pan in the middle of the muffin comes out clean
Wait 1-2 minutes and then remove muffins and place on side to prevent soggie muffins later.
After cooked, place in ziplock bags or other container to keep free of moisture and place in refrigerator
So that is going to wrap this up with this special food nicole amazing banana muffins ii recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!