11/01/2021 13:46

How to Prepare Ultimate Korean ramen w/ venison

by Hulda Goodman

Korean ramen w/ venison
Korean ramen w/ venison

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, korean ramen w/ venison. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Korean ramen w/ venison is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Korean ramen w/ venison is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have korean ramen w/ venison using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Korean ramen w/ venison:
  1. Make ready 1 pkg. Korean style ramen noodles w/ spices & veg
  2. Make ready 1 oz. Venison (or other game meat) (already cooked…)
  3. Prepare 2/3 cup water
Steps to make Korean ramen w/ venison:
  1. Slice meat as thinly as possible.
  2. Mix ingredients & simmer for 30 minutes, stirring occasionally.

So that’s going to wrap this up with this special food korean ramen w/ venison recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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