Easiest Way to Make Super Quick Homemade Fluffy Banana - Oatmeal Muffins

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fluffy banana - oatmeal muffins. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Fluffy Banana - Oatmeal Muffins is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Fluffy Banana - Oatmeal Muffins is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fluffy banana - oatmeal muffins using 14 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Fluffy Banana - Oatmeal Muffins:

1. Get 2 Bananas Ripe -
2. Take 2 Eggs -
3. Get 2 Cups Flour -
4. Get 1 Cup Sugar -
5. Take 1/4 Cup Yogurt -
6. Take 1/2 Cup Butter -
7. Get 1/2 Cup Oats -
8. Make ready 3/4 Tsp Baking Powder -
9. Prepare 1/2 Tsp Baking Soda -
10. Make ready 1/4 Tsp Cinnamon -
11. Make ready 1/2 Tsp Salt -
12. Take 1 Tsp Vanilla Extract -
13. Prepare 2 Tbsps Milk -
14. Take Optional Chocolate Cooking -

Instructions to make Fluffy Banana - Oatmeal Muffins:

1. Pre-heat the oven to 180 degrees.
2. Grease two 9-inch cake pans. I used one 9-inch pan and a muffin tray for 12.
3. Separate egg yolks from the white and whisk the yolk for two minutes.
4. Whisk the butter and sugar until creamy. Add egg yolks and whisk again.
5. Whisk the egg whites for three minutes and add it to the mix.
6. Add in yogurt, vanilla extract and milk.
7. Mash the bananas and add the puree into this batter. Whisk for two minutes.
8. Sift the flour, baking powder, baking soda, cinnamon and salt and add this dry mix to the batter. Add the oats too. Stir the batter by folding it in, avoid using the whisk after flour is added.
9. Add chocolate chunks.
10. Pour your batter into the cake pan or muffin tray and bake for 30-40 minutes at 180 degrees.
11. Insert a clean toothpick into the center of the cake until it is all the way in. If crumbs cling to the toothpick, the cake isn't ready yet. If nothing sticks to the toothpick, the cake is ready to be taken out of the oven.

So that is going to wrap this up for this exceptional food fluffy banana - oatmeal muffins recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!