Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, banana-nutella muffins. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Banana-Nutella Muffins is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Banana-Nutella Muffins is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook banana-nutella muffins using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Banana-Nutella Muffins:
- Make ready sized browned-bananas
- Take eggs
- Take Nutella spread (choco-hazelnut spread)
- Take water
- Get self-rising flour (baking powder and salt included)
- Make ready Nesquick (chocolate) syrup
- Get unsalted butter
Instructions to make Banana-Nutella Muffins:
- Preheat oven to 350°F
- In a medium-large bowl mash bananas into lumpy paste, add both eggs, mix
- In a separate microwave safe bowl, add butter and Nutella, microwave on high for 30s, stir and pour into banana-egg mixture
- Gradually add flour to mixture, stir, gradually add water to mixture, stir
- Pour ~1/3-1/2 cups of mixture into each cup of ungreased muffin pan
- Drizzle ~1 tbsp of Nesquick onto each muffin, swirl chocolate syrup into mixture using knife or toothpick
- Place muffin pan in oven for ~30 mins, when toothpick or fork comes out of center of center muffin(s) clean: they're ready
So that’s going to wrap this up for this special food banana-nutella muffins recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
