Recipe of Speedy Artichoke Veggie Recipe (Agkinares a lá polita)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, artichoke veggie recipe (agkinares a lá polita). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Artichoke Veggie Recipe (Agkinares a lá polita) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Artichoke Veggie Recipe (Agkinares a lá polita) is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook artichoke veggie recipe (agkinares a lá polita) using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Artichoke Veggie Recipe (Agkinares a lá polita):

1. Get Artichokes chopped
2. Get large Onion diced
3. Prepare Potatoes cut into cubes
4. Take large Carrot chopped
5. Get Dill diced
6. Get Olive Oil
7. Make ready All Purpose Flour
8. Make ready Water
9. Make ready Salt
10. Prepare Pepper
11. Take fresh Lemon Juice

Steps to make Artichoke Veggie Recipe (Agkinares a lá polita):

1. Chop and dice onion, dill and set aside.
2. In a large pot add 1 cup of olive oil, flour and stir, simmer until onion is golden brown on low heat. Continue by adding in the dill, carrots, potatoes, stir for a few times and add in the artichokes along with salt, pepper and 1/2 of the freshly squeezed lemon juice.
3. Add the 1 cup of olive oil that is left and add just enough water to cover the vegetables and boil until the water has not completely evaporated for about a 1/2 hour. Top by adding the remaining lemon juice. - - Kali Orexi!!! 🙂

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