Recipe of Quick Spinach Malai Paneer

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spinach malai paneer. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spinach Malai Paneer is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Spinach Malai Paneer is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have spinach malai paneer using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Malai Paneer:

1. Prepare 500gm Paneer Cut into Cubes
2. Get 500 gm Spinach
3. Prepare As needed Oil for Cooking
4. Get to taste Salt
5. Take 1 Spoon Garam Masala
6. Prepare 1 Spoon Turmeric Powder
7. Prepare Packet Cream Small
8. Prepare 2 Onion,
9. Make ready 1 tbsp Garlic, Ginger Paste
10. Get 1 Cup Tomato Puree
11. Take 1 tbsp Cumin Seeds
12. Make ready 2 Bay leaves
13. Take 2 Dry Red Chilli Whole
14. Take 1 tbsp Red Chilli Powder
15. Get 1 tbsp Coriander Powder
16. Get 1 tbsp Cumin Powder
17. Take 1 Cup Water

Steps to make Spinach Malai Paneer:

1. Take a Container add water and Boil the fresh Washed Spinach for 5 to 7 min Afterwards Rinse extra water then Blend the Spinach and make a smooth paste and keep aside.in a Jar add 2 Onion,1 Spoon Garlic,1/2 Spoon Ginger and make a smooth paste.
2. Now Take a Kadhai add Oil and heat for 2 min then add Cumin Seeds,Bay leaves heat for 2 min then add Onion, Ginger Garlic Paste and Cook for 5 min then add 1 Cup Tomato Puree into it and Cook for 5 to 7 min again till oil comes on surface of Kadhi
3. Now add Spinach Paste into it cook for 5 min then add all Masalas Turmeric Powder,Red Chilli Powder, Coriander Powder, Cumin Powder,Garam Masala mix well and Stir continuously then add 1 Cup Water and Cook for 2 min
4. Now add Paneer Cubes pieces mix well then add Milk Cream and Stir continuously and Cook for 5 to 7 min. While Cooking Cover the lid.
5. After Cooking all the Ingredients Your Delicious Spinach Malai Paneer is Ready to Enjoy. Serve it hot to the Plater with any Chapati Naan or Rice.

So that is going to wrap this up with this exceptional food spinach malai paneer recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!