Simple Way to Prepare Favorite Yellow pulao

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, yellow pulao. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Yellow pulao is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Yellow pulao is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook yellow pulao using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Yellow pulao:

1. Make ready basmati rice
2. Get cumin seeds
3. Prepare onion, finely chopped
4. Prepare tomato finely chopped
5. Take ginger garlic paste
6. Make ready green peas
7. Take pav bhaji
8. Get red chilli powder
9. Prepare turmeric powder
10. Make ready coriander, finely chopped
11. Prepare oil
12. Get Salt

Steps to make Yellow pulao:

1. Clean the rice and wash well till the water is clear.
2. Soak the rice in 2 cups of water for at least 1/2 hour.
3. In a heavy bottomed pan, put the rice and water over high heat and bring to a boil, adding the lemon juice also.
4. Once it comes to a boil, cover, and let it simmer over low heat, till cooked through, and the water is absorbed.
5. Now add on a non -stick giddle and hit it on medium flame.
6. Add cumin seeds and let it be sanpped. then add finely chopped onion and fry till light brown.
7. Add ginger garlic paste and green chilies and fry for 25-30 seconds
8. Add tomato,bolied peas and fry it until it softens and the oil is released. it will take about 2 mintue
9. Add pav bhaji masala, turmeric powder, chill powder, and salt and cook for 1 minute.
10. Now add rice and mix well with mixture while moving slowly.
11. Turn off the gas and remove the griddle pulav in a saving plate.

So that is going to wrap it up for this special food yellow pulao recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!