How to Make Favorite Don’t knock it till you’ve tried it fried chicken

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, don’t knock it till you’ve tried it fried chicken. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Don’t knock it till you’ve tried it fried chicken is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Don’t knock it till you’ve tried it fried chicken is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have don’t knock it till you’ve tried it fried chicken using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Don’t knock it till you’ve tried it fried chicken:

1. Get Seasoning salt
2. Prepare Black pepper
3. Make ready Accent
4. Prepare Yellow mustard
5. Take All purpose flour
6. Take Vegetable oil

Steps to make Don’t knock it till you’ve tried it fried chicken:

1. Wash and clean chicken wings drain access liquid
2. Season chicken wings with seasoning salt accent and pepper (be careful not to add too much seasoning salt,accent should be applied by eye to taste as well)after seasoning add mustard enough to coat each piece toss and set aside
3. Heat oil in pan until oil reaches high temp (make sure burner is not high enough to cause the oil to smoke)while oil is heating up add chicken to flour and toss till each piece is coated evenly when the oil is ready add chicken and cook until golden brown place chicken in tray or bowl lined with paper towel and enjoy

So that is going to wrap this up with this exceptional food don’t knock it till you’ve tried it fried chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!