Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, otak otak noodle soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Otak Otak Noodle Soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Otak Otak Noodle Soup is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook otak otak noodle soup using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Otak Otak Noodle Soup:
- Take FISH OR PRAWN PASTE
- Make ready 1 otak otak
- Make ready 2 tbsp dice garlic and shallot
- Take 3 cup any stock
- Prepare 1 tbsp cornstarch with 4tbsp of water
- Make ready FRIED EGG
- Take 1 fried egg
- Get PRE FRIED EGG NOODLE
- Get 1 yee mee
Instructions to make Otak Otak Noodle Soup:
- A PACKAGE OF OTAK OTAK (PRAWN PASTE )
- Put otak otak in a steamer plate and steam for 15 minutes then break up into big chunk
- With oil sauté garlic and shallot till fragrant then add cooked otak otak
- Add stock and bring into a boil then thicken soup with 3tbsp of cornstarch mixture
- YEE MEE (PRE FRIED EGG NOODLE)
- SERVE BY ADDING HOT BOILING OTAK OTAK SAUCE ONTO DEEP FRIED YEE MEE AND TOP WITH ADDITIONAL FRESH DICE GARLIC AND SHALLOT
So that is going to wrap this up with this special food otak otak noodle soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
