How to Make Quick My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?š
by Georgia Collins
My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?š
Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, my chilli chicken & bacon pasta bake with melted cheese ?š. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?š is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?š is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook my chilli chicken & bacon pasta bake with melted cheese ?š using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?š:
Take Enough Pasta for 4 persons
Make ready Chicken Breast chopped up
Prepare Bacon not too salty, cut up into bite size pieces
Get Cheese Sauce or make your own
Make ready Sriacha sauce
Get Onion
Make ready thick slices of Aubergine chopped
Take Red Sweet Pepper diced
Prepare Grated Chedder Cheese
Prepare Chilli peppers diced
Take Black Cracked peppercorns
Steps to make My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?š:
Boil the Pasta until cooked. Brown the chopped chicken in a non stick pan add the chopped bacon just cook to colour them about 5 minutes on medium heat. Then take out of the pan and set aside.
Next make the cheese sauce or use ready made out of a pack. Add the Sriracha.
In the same pan that the chicken and bacon were in add the chopped onions fry until opaque in colour then add the diced Chillies fry for 30 seconds. Take off and add to the chicken and Bacon. Also mix in red sweet Bell pepper and aubergine mix all together.
Aubergine and sweet pepper
Next mix all the chicken, bacon, and veg all together then in a oven dish then pour over the sauce lift in places so as the cheese sauce runs right through.
Add to a preheated oven 180°C for 15 Minutes. Lift it out and add the grated cheese all over the Top then add back in the oven for a further 10 minutes.
Take out the oven add the black peppercorns on top and serve hot.
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