Steps to Make Homemade Easy Milk and Egg-free Oatmeal Pudding

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy milk and egg-free oatmeal pudding. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Milk and Egg-free Oatmeal Pudding is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Easy Milk and Egg-free Oatmeal Pudding is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy milk and egg-free oatmeal pudding using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Milk and Egg-free Oatmeal Pudding:

1. Take Oatmeal
2. Take upwards Beet sugar
3. Make ready Water
4. Get Salt
5. Take Fruit or other garnish

Steps to make Easy Milk and Egg-free Oatmeal Pudding:

1. Add the oatmeal, beet sugar, salt and water to a saucepan, and simmer until it becomes paste-like.
2. When cooled, pour it into a mould and let it chill and harden in the fridge.
3. Remove it from the mould and top with fruit, or other garnish of your choice.
4. The top photo is served with banana and shio-koji pickled tofu. It was kind of like a cheesecake, and really delicious.

So that’s going to wrap this up with this exceptional food easy milk and egg-free oatmeal pudding recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!