Recipe of Quick Smokey Paprika Salmon Salad

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, smokey paprika salmon salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Smokey Paprika Salmon Salad is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Smokey Paprika Salmon Salad is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have smokey paprika salmon salad using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Smokey Paprika Salmon Salad:

1. Take pink canned salmon drained
2. Make ready vegetable oil
3. Get dill weed
4. Prepare smoked paprika
5. Make ready sweet pickle relish
6. Prepare mayonnaise
7. Get onion powder
8. Make ready medium Kosher pickle

Instructions to make Smokey Paprika Salmon Salad:

1. Heat a pan, add the oil. Add the salmon and fry till all liquids are gone. Get the salmon a little crusty.
2. Add the dill weed and onion powder. Turn off the heat. Add the mayonnaise, Mix well.
3. Cut the pickle into spears. Sprinkle with smoked paprika.
4. Serve I hope you enjoy!

So that is going to wrap this up for this exceptional food smokey paprika salmon salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!