Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, baked potato soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Baked Potato Soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Baked Potato Soup is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have baked potato soup using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Potato Soup:
- Make ready 3 medium sized baking potatoes
- Make ready 1 onion, diced
- Make ready 1 garlic clove, minced
- Get 350 ml chicken or vegetable stock
- Prepare 350 ml dairy free milk
- Get 1 teapsoon oregano
- Make ready salt and pepper, for seasoning
- Get 2 tablespoons chives
- Take 2 tablepoons dairy free grated cheese
- Get 2 slice bacon, cooked and cut into little pieces
Steps to make Baked Potato Soup:
- Bake the potatoes in the oven for an hour (or until tender) at 180 oC – you can use a microwave if you are short on time - Allow the potatoes to cool a bit then remove the skins
- Place a drizzle of olive oil in a large pan over a medium heat - Sauté the onion and garlic for 5 minutes
- Stir in the potatoes, dairy free milk and stock - Bring to the boil and simmer for 5 minutes
- Stir in the oregano and season to taste - Divide between four bowls and top with the chives, cheese and bacon
So that is going to wrap this up with this exceptional food baked potato soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
