Recipe of Super Quick Homemade Gluten Free Banana Bread

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, gluten free banana bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Gluten Free Banana Bread is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Gluten Free Banana Bread is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have gluten free banana bread using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Gluten Free Banana Bread:

1. Prepare oats
2. Prepare ripe bananas
3. Take eggs
4. Get vanilla extract
5. Make ready oil
6. Prepare honey or 1/2 cup brown sugar
7. Make ready butter milk
8. Take cinnamon
9. Take baking soda
10. Take salt
11. Prepare dried fruit/chocolate chips(optional)

Instructions to make Gluten Free Banana Bread:

1. Pre-heat oven to 180°. Oil your baking tin and line it with foil or grease proof paper.
2. Place the oats in a pan add the salt and toast for 5 minutes. Stir continuously. This gives the oats a really good flavour. Set aside to cool.
3. Mash 2 bananas in a bowl. Add in the eggs, oil, honey, vanilla use a whisk until well combined.
4. Use a blender/food processor to blend the oats till smooth. Add in the baking soda till combined then pour into the wet ingredients alternating with the buttermilk.
5. Pour the mixture in your baking tin and slice the 3rd banana vertically and place it on top.
6. Place tin in the oven and set timer 45 - 60 minutes depends with your oven.

So that’s going to wrap this up with this special food gluten free banana bread recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!