Step-by-Step Guide to Make Speedy Homemade Sizzler Biscuit Brownie with ice cream

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, homemade sizzler biscuit brownie with ice cream. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Homemade Sizzler Biscuit Brownie with ice cream is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Homemade Sizzler Biscuit Brownie with ice cream is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have homemade sizzler biscuit brownie with ice cream using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Homemade Sizzler Biscuit Brownie with ice cream:

1. Get Bourbon biscuits -
2. Take Melted butter
3. Take warm milk
4. Make ready milkmaid
5. Prepare icing sugar(can be exempted
6. Prepare white choco chips(can be excluded and replaced with dried nuts)
7. Take cocoa powder
8. Prepare vanilla essence
9. Get Vanilla Ice cream-
10. Take Hersheys Chocolate syrup-

Steps to make Homemade Sizzler Biscuit Brownie with ice cream:

1. Powder the bourbon biscuits(25) and mix 80 grams of melted butter,1 tsp of cocoa powder,5 tablespoons of Milkmaid,1/2cup milk and enough sugar (if needed) together.Add vanilla essence to the mix.
2. Bake in a preheated oven at 160 degree for 25 minutes.
3. Allow brownies to cool and cut in square shapes.
4. Heat the sizzler plate. Place a piece of brownie(Please note that the brownie consistency is gooey) and add a scoop of Vanilla ice cream on top of it.
5. Simmer with chocolate syrup(at room temperature) on top of the ice cream and over the plate. Serve hot. Things to note, The plate should be just hot to get the sizzling effect.. A little too much of heat can burn the syrup

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