Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, marinaded steak strips with noodles. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Marinaded steak strips with noodles is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Marinaded steak strips with noodles is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have marinaded steak strips with noodles using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Marinaded steak strips with noodles:
- Make ready 1 sirloin steak cut into strips
- Take 1 pack egg noodles
- Prepare Half a Chinese leaf cabbage
- Make ready Chinese mushrooms (or shitake)
- Prepare Soy
- Make ready Garlic
- Prepare Oyster sauce
- Make ready Sugar
- Make ready Chinese cooking wine
- Get Cornflour to thicken
- Make ready Oil for stir fry
Steps to make Marinaded steak strips with noodles:
- Marinade the steak in soy, sugar, Chinese wine and a little cornflour for at least 10 mins
- Soak the noodles in hot water until loose and semi soft
- Fry steak, remove from pan
- Add Chinese mushrooms cut in slices to the pan
- Add Chinese leaves to pan cook until softish.
- Add noodles
- Add a little water for sauce. Season with soy, salt and sugar.
- Add steak and then bring to a boil and thicken with cornflour.
So that’s going to wrap this up with this special food marinaded steak strips with noodles recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
