Steps to Prepare Favorite Italian-American Red (Pasta,Pizza Lasagna) Sauce

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, italian-american red (pasta,pizza lasagna) sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Italian-American Red (Pasta,Pizza Lasagna) Sauce is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Italian-American Red (Pasta,Pizza Lasagna) Sauce is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook italian-american red (pasta,pizza lasagna) sauce using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Italian-American Red (Pasta,Pizza Lasagna) Sauce:

1. Make ready 4 Tomatoes
2. Take 2 Medium sized Onions (finely chopped
3. Prepare 4-5 Cloves Garlic (crushed)
4. Prepare as required Olive Oil (or you can use any refined oil)
5. Prepare to taste Salt
6. Make ready 1/2 tsp Black Pepper Powder
7. Take 1 tbsp Tomato Ketchup
8. Take 1/2 tsp Chilli flakes
9. Get 1/2 tsp Oregano or Mixed Herbs

Steps to make Italian-American Red (Pasta,Pizza Lasagna) Sauce:

1. Boil the Tomatoes for 5 min, cool it and remove the skin
2. Make a puree
3. Add oil in a hot pan.
4. Add garlic and heat over moderately low heat until garlic begins to very gently sizzlegolden color, about 2 minutes.
5. Add finely chopped onions and cook for 3 minutes
6. Add Tomato puree and cook for 3 minutes
7. Add Salt, red paprika powder, tomato sauce and cook for a min and add water and again cook for a min
9. Add chilli flakes, oregano & Black pepper powder and continue to cook, stirring, for 1 minute.
10. Red sauce is ready, you can store it in a freezer for 5 to 6 Days

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