Recipe of Super Quick Homemade Noodles and plantain frittata

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, noodles and plantain frittata. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Noodles and plantain frittata is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Noodles and plantain frittata is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have noodles and plantain frittata using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Noodles and plantain frittata:

1. Prepare 120 g pack noodles
2. Make ready 4 medium eggs
3. Make ready 2 ripe plantains
4. Take 5 small tomatoes
5. Get Scotch bonnet chillies (to taste)
6. Get 1 small onion
7. Make ready 2 tbsps olive oil
8. Make ready 1/4 tsp turmeric powder
9. Make ready Salt
10. Get Vegetable oil for frying the plantain

Steps to make Noodles and plantain frittata:

1. First prep your ingredients; wash and chop your tomatoes and chillies, slice your onions thinly. Wash and peel your plantains and cut into your desired size.
2. Add noodles to about 1.5 glasses of boiling water; cook for 2 minutes. Add the seasoning and chilli powder contained in the pack of noodles, along with your turmeric powder. Cook for one more minute and set aside.
3. Heat about 1 inch of oil in a pan and add your plantains in small batches to avoid overcrowding the pan. Fry on both sides for 3-4 mins or until slightly brown. Remove and drain on a paper towel.
4. Set another pan over medium heat and add your olive oil. Sauté your onions in the oil for about a min or until translucent, add your tomatoes and chillies and fry for a further 2-3 mins. Turn off heat and leave to cool.
5. Break your eggs into a bowl, add the fried tomatoes along with some salt and mix together.
6. Coat a non-stick frying pan with cooking spray or vegetable oil. Spread your noodles around the base of the pan and pour the egg mixture over it. Lay the fried plantains gently over the egg mixture; place a lid over the pan and set over low heat. Cook for 10-15mins or until the egg is completely firmed up. - Turn off the heat and allow to rest for 5 minutes before serving.

So that’s going to wrap it up for this special food noodles and plantain frittata recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!