Easiest Way to Make Homemade Simple, 100% Homemade Spinach Quiche
by Troy Alexander
Simple, 100% Homemade Spinach Quiche
Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, simple, 100% homemade spinach quiche. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Simple, 100% Homemade Spinach Quiche is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Simple, 100% Homemade Spinach Quiche is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have simple, 100% homemade spinach quiche using 12 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Simple, 100% Homemade Spinach Quiche:
Get 110 grams ★White flour
Prepare 30 to 50 ml ★Olive oil
Take 30 to 50 ml ★Milk
Take 1/2 tsp ★Salt
Prepare 2 ☆Eggs
Take 50 ml ☆Milk
Take 100 ml ☆Heavy cream
Take 70 grams ☆Pizza cheese
Prepare 1 bunch Spinach
Make ready 70 grams Block of bacon
Get 1 dash Salt and pepper
Prepare 1 Olive oil
Steps to make Simple, 100% Homemade Spinach Quiche:
Put all the ingredients marked ★ in a bowl. Mix with a fork, as the mixture will become sticky.
As you mix, the dough will stop being floury, so ball the dough together by hand and roll it flat with a rolling pin.
Roll the dough into a circular shape and lay it on top of a quiche pan. Use the rolling pin to flatten the dough to the edge of the pan, then cut off any extra dough. Put it in the fridge to chill.
Put the ingredients marked ☆ in a bowl and beat together with a whisk to prepare the egg mixture.
Boil the spinach lightly and cut the block of bacon into bite sizes.
Heat olive oil in a frying pan, then sauté the bacon and spinach with salt and pepper to taste.
Preheat the oven to 220°C. Take the crust out of the fridge and scatter the spinach and bacon.
Pour in the egg mixture and optionally sprinkle dried parsley on top. Once the oven is heated, bake the quiche for 20-30 minutes.
If you bake the extra dough along with the quiche, you can put it in soup too.
Pairing this with soup will make a great dinner to guests.
So that’s going to wrap this up for this exceptional food simple, 100% homemade spinach quiche recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!