Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, quick lunch of chips and green salad. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Quick lunch of Chips and Green salad is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Quick lunch of Chips and Green salad is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook quick lunch of chips and green salad using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quick lunch of Chips and Green salad:
- Get 6 potatoes, peeled and chopped
- Make ready 1/3 cup cooking oil
- Make ready 500 g Lettuce, sliced
- Get 1/2 Cucumber, sliced
- Take 1 Tomato, sliced
- Take 1 block Feta cheese, sliced
- Get to taste Olives(Green or Black)
Steps to make Quick lunch of Chips and Green salad:
- Rinse your Potatoes and chop them in chips style
- Warm your cooking oil
- Once warm enough carefully place your chips in the pot with oil and fry them once crispy and cooked remove them and put aside.
- Chop your lettuce, and rinse before chopping your cucumber into squares and rinse your tomato and cut it to squares.
- Mixes them all in a large bowl and crush your feta cheese in a medium size and sprinkle your olives
- You can enjoy your quick lunch with fish, chicken but I enjoy it with chicken wings
So that’s going to wrap it up with this special food quick lunch of chips and green salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
