Step-by-Step Guide to Make Quick Baked Egg in Avocado with Brie and Salmon

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked egg in avocado with brie and salmon. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Egg in Avocado with Brie and Salmon is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Baked Egg in Avocado with Brie and Salmon is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have baked egg in avocado with brie and salmon using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked Egg in Avocado with Brie and Salmon:

1. Take 1 ripe avocado
2. Take 2 eggs
3. Make ready to taste Salt and pepper
4. Get Salmon to top egg (I used leftovers, anything you have will do!)
5. Get 2 slices Brie or a similar cheese
6. Get Chopped chives

Steps to make Baked Egg in Avocado with Brie and Salmon:

1. Preheat oven to 425°F
2. Slice avocado in half and take out the pit. Scoop out enough flesh from the center of the avocado so that the egg will just fit.
3. Place the avocado halves in a baking dish (lined with foil to help with the mess), and try to make it so they don't wobble around too much.
4. Crack an egg into each half of the avocado. Season with salt and pepper. Place a slice of brie on top, and put it in the oven.
5. Bake for 15 to 20 minutes (depending on the size of eggs/avocado).
6. Meanwhile, get together your salmon (or whatever you desire to top it off) and make sure it's nice and hot when the avocado is ready.
7. Remove the avocado eggs from the oven, cover with salmon and chives, and enjoy!

So that is going to wrap this up for this exceptional food baked egg in avocado with brie and salmon recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!