Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mom's famous corn casserole. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mom's Famous Corn Casserole is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Mom's Famous Corn Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have mom's famous corn casserole using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mom's Famous Corn Casserole:
- Make ready (8.5 oz.) Jiffy Corn Muffin Mix
- Take Butter
- Take French onion dip
- Make ready sour cream
- Make ready eggs
- Prepare (12 oz.) Yellow Sweet Corn
- Get (12 oz.) Cream Corn
- Prepare (4 oz.) chopped green chilies, peeled (optional) or
- Get chopped onion (also optional) for added flavor
Steps to make Mom's Famous Corn Casserole:
- Preheat oven to 375°F
- Grease an 8 x 10 (approx size) casserole dish with cooking spray
- Mix all ingredients in a bowl thoroughly and pour into your prepared baking dish
- Put in oven and bake for 45 minutes or until golden brown on top.
- Allow to cool for 5 minutes and enjoy :-)
So that is going to wrap it up for this special food mom's famous corn casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
