30/12/2020 10:07

Step-by-Step Guide to Make Quick White Sauce Pasta

by Estella Schneider

White Sauce Pasta
White Sauce Pasta

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, white sauce pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

White Sauce Pasta is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. White Sauce Pasta is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook white sauce pasta using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make White Sauce Pasta:
  1. Make ready Pasta
  2. Get Amul Cream
  3. Make ready Mushroom,Olive,Paneer,Carrot,Onion(Finely Chopped)
  4. Get Spices Like-Chilli Flakes,Salt,Red chilli Powder
  5. Make ready Butter
  6. Prepare Mozerella Cheese(Optional)
  7. Take Slices Cheese
  8. Make ready Water
  9. Take Origano(Optional)
Steps to make White Sauce Pasta:
  1. The First step to make this Creamy pasta Is To First Boil the pasta.
  2. In a pan.Add some Butter and also add Finely Chopped vegies Like-Mushroom,Carrot,Onion,Olives,Garlic,Etc.(As per your choice)
  3. Do Not Overcook The vegies.Add Boiled Pasta In Those Vegies.
  4. Now add Amul Cream and 3-4 Cheese slices in it.
  5. Add spices like salt,Chilli Flakes,Chilli Powder,Origano(As per your Taste)
  6. Cook For at least 2-3 Minutes on Medium Flame.You can also add some sweet corns In It
  7. Now For the Presentation Grate some Mozeralla Cheese on the pasta.
  8. Your Tasty White Sauce Creamy Pasta Is now READY TO SERVE !!!!!!!

So that’s going to wrap this up with this special food white sauce pasta recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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