17/07/2020 00:58

Recipe of Ultimate Mushroom Pasta Bake

by Larry Alvarez

Mushroom Pasta Bake
Mushroom Pasta Bake

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mushroom pasta bake. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mushroom Pasta Bake is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Mushroom Pasta Bake is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook mushroom pasta bake using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mushroom Pasta Bake:
  1. Make ready 500 grams Lean mince meat
  2. Prepare 350 grams Pasta Sauce
  3. Prepare 200 grams Spiral Pasta
  4. Get 1 Green bell pepper
  5. Take 1/2 Red Onion
  6. Get 5 tbsp Worcestershire Sauce
  7. Prepare 4 Mushrooms
  8. Take 3 tbsp Olive Oil
  9. Take 250 grams Shreaded cheese
  10. Make ready 100 grams Cottage cheese
Steps to make Mushroom Pasta Bake:
  1. Fill large saucepan with water & boil
  2. Add olive oil to water then add pasta & heat on high for 12 mins
  3. Chop red onion, mushrroms and pepper into small pieces
  4. In separate pan cook meat on medium heat until brown
  5. Drain fat from meat then add onions, mushrooms, peppers, worcestershire sauce & pasta sauce to meat, stir and simmer
  6. Add meat to baking dish, spread cottage cheese across meat. place pasta across meat. Sprinkle cheese across pasta and bake for 20 mins middle oven shelf on No 4

So that’s going to wrap this up for this special food mushroom pasta bake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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