Simple Way to Make Any-night-of-the-week 3 Simple Doughnut Toppings
by Jayden Schmidt
3 Simple Doughnut Toppings
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, 3 simple doughnut toppings. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
3 Simple Doughnut Toppings is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. 3 Simple Doughnut Toppings is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook 3 simple doughnut toppings using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 3 Simple Doughnut Toppings:
Take Doughnut Glaze
Get 1 cup powdered/confectioners sugar
Take 3 tbsp water/ milk (or more for a thinner glaze)
Prepare 1 tsp vanilla extract/extract of choice
Take Food colouring of choice, optional
Take Doughnut Chocolate Glaze
Prepare 3 tbsp unsweetened cocoa powder, sifted
Get 3 tbsp whole milk(or any milk)
Prepare 2 tbsp granulated sugar, or to taste
Make ready 1/8 tsp salt
Take 1 tsp vanilla extract/ maple syrup / honey
Get Doughnut Cinnamon Sugar Coating
Get 3/4 cup granulated sugar
Get 1 tbsp cinnamon
Make ready Melted butter, as needed (optional)
Steps to make 3 Simple Doughnut Toppings:
Doughnut Glaze: In a large mixing bowl, combine all the ingredients and mix with a spoon until a nice and smooth glaze is formed. To use, either dip one side of a hot doughnut in the glaze and add some sprinkles if desired. Leave on a cooling rack on top of a baking tray until the glaze sets or with a fork, put the whole doughnut in the glaze and turn to coat generously. Put on a cooking rack on top of a baking tray until the glaze sets.
Chocolate Glaze: In a heat safe bowl, add in all the ingredients except the vanilla and place on low heat and stir just until the cocoa powder melts and the sugar dissolves to form a smooth but slightly thick glaze. Mix in the vanilla.
To use, either dip one side of a hot doughnut in the glaze and place on a cooling rack on top of a baking tray until the doughnuts are cool enough to handle or lay the doughnuts on a cooling rack over a baking tray and with a spoon pour the glaze in lines over the doughnuts to form a beautiful pattern. Let cool until cool enough to handle.
Cinnamon sugar: In a large mixing bowl, combine the cinnamon and sugar and mix thoroughly until well combined. To use, dip the doughnuts in melted butter, coating all sides and then put them in the sugar mixture, move the bowl to coat the doughnuts and they are ready to be served. Enjoy!
So that is going to wrap it up with this exceptional food 3 simple doughnut toppings recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!