How to Prepare Homemade Cheesy Hash Brown Casserole

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cheesy hash brown casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cheesy Hash Brown Casserole is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Cheesy Hash Brown Casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cheesy hash brown casserole using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Hash Brown Casserole:

1. Make ready Potatoes
2. Prepare Shredded Potatoes
3. Prepare Salt
4. Take Chopped Onions
5. Make ready Sour Cream
6. Take Butter (melted)
7. Make ready Cream of Chicken Soup
8. Make ready Cream of Mushroom Soup
9. Prepare Shredded Cheddar Cheese
10. Make ready Topping
11. Make ready Crushed Corn Flakes
12. Make ready Butter (melted)

Instructions to make Cheesy Hash Brown Casserole:

1. Mix all ingredients together except the corn flakes and 1/4 Cup butter. Put in 9x13 baking pan.
2. Combine Crushed Corn Flakes and 1/4 Cup butter and spread evenly over the potatoes. You can substitue Potato Chips (Ruffles, Lays, etc.) for the corn flakes and butter.
3. Bake at 350 for 1 hour

So that is going to wrap it up for this special food cheesy hash brown casserole recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!