30/08/2020 04:14

How to Prepare Perfect Seasoned chicken and beans

by Vincent Osborne

Seasoned chicken and beans
Seasoned chicken and beans

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, seasoned chicken and beans. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Seasoned chicken and beans is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Seasoned chicken and beans is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook seasoned chicken and beans using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Seasoned chicken and beans:
  1. Take Chicken or pork
  2. Make ready Beans
  3. Make ready Cumin
  4. Take Turmeric
  5. Prepare Salt and pepper
  6. Prepare Mustard
  7. Make ready Minced garlic
  8. Get Soy sauce
  9. Take Red wine vinegar
Steps to make Seasoned chicken and beans:
  1. Prepare marinade for chicken/pork: mix 1tbs mustard, 2tbs red wine vinegar, 1tbs soy sauce, 1tbs minced garlic, 1tsp (cumin, turmeric, black pepper, salt).
  2. Add marinade to meat and let sit for a few minutes. Leave some marinade to baste after.
  3. Cook chicken on a hot pan with some olive oil on high heat, for around 1 min on each side.
  4. Add remaining marinade, bring down to medium-low heat and let chicken cook until soft (~15mins). Can add veggies here if you want e.g. brocolinni
  5. Can add beans at the end. Serve with rice.

So that’s going to wrap this up for this exceptional food seasoned chicken and beans recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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