How to Prepare Award-winning Mini Baked Chocolate Glazed Donuts

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, mini baked chocolate glazed donuts. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mini Baked Chocolate Glazed Donuts is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Mini Baked Chocolate Glazed Donuts is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook mini baked chocolate glazed donuts using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mini Baked Chocolate Glazed Donuts:

1. Get 1 cup flour
2. Make ready 1/2 cup sugar
3. Take 1/4 cup unsweetened cocoa powder
4. Prepare 1/2 tsp baking soda
5. Prepare Pinch salt
6. Prepare 1/2 tsp vanilla extract
7. Prepare 1 large egg
8. Make ready 6 tbsp full fat sour cream
9. Prepare 1/4 cup vegetable oil
10. Get 1/4 cup milk
11. Take 1 cup powder sugar
12. Make ready 3 tbsp milk
13. Get 1 tsp vanilla extract

Steps to make Mini Baked Chocolate Glazed Donuts:

1. Preheat oven to 375°F and spray mini donut pan with nonstick spray.
2. In a small bowl combine flour, sugar, cocoa powder baking soda and salt. Set aside
3. In a medium Bowl whisk together egg, sour cream, oil, 1/4 cup milk and vanilla until smooth.
4. Stir in the dry ingredients to the wet ingredients until JUST combined. Don't overmix
5. Using a Piping Bag or a Ziploc bag, fill each mini donut well about halfway.
6. Baked in the oven for 8 minutes, or until a toothpick runs clean when inserted.
7. Combined three tablespoons of milk, with one cup of powdered sugar and vanilla extract. Dip each donut, set on wire rack to cool completely

So that is going to wrap it up for this exceptional food mini baked chocolate glazed donuts recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!