Simple Way to Make Homemade Baked bajra crackers

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked bajra crackers. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Baked bajra crackers is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Baked bajra crackers is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook baked bajra crackers using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked bajra crackers:

1. Prepare 1 cup bajra flour
2. Take 1/2 cup wheat
3. Take 2 tbsp fenugreek leaves fried
4. Prepare 2 tbsp chopped fresh coriander leaves
5. Make ready 1 tsp ginger garlic paste
6. Make ready 1 tsp red chilli powder
7. Get 1 tsp turmeric powder
8. Take 1 tsp salt
9. Prepare 3 tbsp oil
10. Make ready 1 tsp sugar
11. Prepare 1 tbsp seasame seeds
12. Get 1 tsp carom seeds
13. Make ready 1/4 th cup water

Instructions to make Baked bajra crackers:

1. Take both types of flour n all the spices in a big bowl mix them very well n make a semi-hard dough.
2. Cover the dough for 10 min. N roll is not too thin nor too thick-cut the squares out of it or whatever shape you want.
3. Preheat the oven n line the baking tray with butter paper, brush the squares with oil n bake it at 180 degrees for 10-12 mins.
4. Let it cool down n store in a air tight container.

So that’s going to wrap it up for this special food baked bajra crackers recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!