Simple Way to Make Homemade Baked Paw(pav)

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked paw(pav). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Paw(pav) is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Baked Paw(pav) is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have baked paw(pav) using 4 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Baked Paw(pav):

1. Take 1 cup maida or refined flour
2. Prepare 2 tbsp sugar powder
3. Take 1 teaspoon yeast
4. Prepare 1/8 teaspoon Carom seeds

Instructions to make Baked Paw(pav):

1. In a bowl, take lukewarm water and add sugar powder.
2. Mix sugar and water properly and add yeast.
3. Cover it for 5 minutes.
4. Open the cover, yeast will look frothy or activated.
5. In a big bowl, take flour and add carom seeds.
6. It means it's ready to knead the dough, add in the floor.
7. Knead the dough properly and keep it aside for one hour, at a hot place.
8. After 1 hour the dough will be double in size.
9. Punch the dough and knead it again and make paw shapes.
10. Again keep it for half an hour aside.
11. After half an hour put it in the oven at 180° degree centigrade for 18 to 20 minutes.
12. After 20 minutes take it out from the oven and the baked paw are ready.

So that’s going to wrap this up with this exceptional food baked paw(pav) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!