Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baked pomfret. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Pomfret is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Baked Pomfret is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have baked pomfret using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Pomfret:
- Get 1 medium size pomfret fish
- Get 1 spoon poppy seeds
- Get 1 spoon yellow mustard seeds
- Prepare 1 spoon black mustard seeds
- Prepare 1 spoon salt
- Prepare 1 spoon turmeric powder
- Get 1/2 spoon sugar
- Prepare 2 spoon full grated coconut
- Make ready 1/2 cup mustard oil
- Get 5 cashew nut
- Make ready 2 spoon lemon juice
Steps to make Baked Pomfret:
- Soaked poppy, yellow mustard and black mustard seeds for 1 hrs along with cashew nuts. And marinate the fish with salt, lemon juice, turmeric powder and mustard oil for 1 hrs.
- Then after 1 hrs griend all the soaked items together adding grated coconut and chillies. Next add turmeric, sugar and salt in the mixture. Meanwhile preheat oven for 10 minutes.
- Then place an aluminum foil and put the fish on that, then rub all the spices on the top and back side of the fish gently.
- Cover the foil and baked for 30 minutes. Baked Pomfret is ready to serve.
So that’s going to wrap this up for this exceptional food baked pomfret recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
