Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheesy chicken and mushroom casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Cheesy chicken and mushroom casserole is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Cheesy chicken and mushroom casserole is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy chicken and mushroom casserole using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheesy chicken and mushroom casserole:
- Get chicken breasts
- Get any shape pasta (I used penne)
- Take sour cream
- Make ready Campbell’s cream of chicken soup
- Take Campbell’s cream of mushroom soup
- Prepare diced mushrooms. (I used baby portobello mushrooms)
- Take shredded Colby jack cheese
- Take grated Parmesan cheese
- Take Spices to taste: original Mrs dash, chicken seasoning, pepper, soul seasoning, garlic powder
Instructions to make Cheesy chicken and mushroom casserole:
- Heat oven to 350 and lightly grease or butter a 13x9 glass baking dish.
- In a pan sauté your chicken until done, cool and shred. Cook noodles until almost done and drain.
- Combine noodles with shredded chicken, spices, soups, sour cream and sliced mushrooms. Place in baking dish and top with both cheeses. Bake covered 20-25 minutes.
So that is going to wrap it up with this special food cheesy chicken and mushroom casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
