How to Prepare Award-winning Chicken Orzo Soup

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken orzo soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Orzo Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken Orzo Soup is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken orzo soup using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Orzo Soup:

1. Take skinless chicken thighs
2. Get water
3. Prepare whole peeled onion
4. Take onion diced
5. Get bay leaves
6. Make ready celery sliced
7. Make ready peeled and sliced carrots
8. Get can diced tomato
9. Prepare orzo pasta
10. Take parsley
11. Prepare season salt
12. Prepare pepper
13. Take hot pepper flakes
14. Get Parmesan cheese

Instructions to make Chicken Orzo Soup:

1. In a large stockpot, add in chicken thighs, bay leaves, whole onion, and water. (Water should be about 1 inch above the chicken thighs. We think its about 8 cups.) Bring to a boil. Reduce heat to medium and simmer for 25 minutes. Pull out the chicken and whole onion and set aside chicken and discard onion.
2. Add in carrots, celery, onion and tomato. Bring back to simmer and cook for 10 minutes. Shred chicken while vegetables are cooking.
3. Add in orzo pasta and parsley, cook for 10 minutes or until al dente. Shred chicken while pasta is cooking.
4. Add in shredded chicken, season salt, pepper and hot pepper flakes if desired. A little parmesan goes a long way too :)

So that is going to wrap this up with this special food chicken orzo soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!