16/07/2020 03:09

How to Prepare Ultimate Chicken biriani

by Francisco Tucker

Chicken biriani
Chicken biriani

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken biriani. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken biriani is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Chicken biriani is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken biriani using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken biriani:
  1. Take boneless chicken breast
  2. Take maziwa mala
  3. Get large grated onion
  4. Prepare grated garlic
  5. Get small grated tomatoes
  6. Get Garam masala, pilau masala, curry powder, black pepper
  7. Make ready Garlic powder, paprika, turmeric and Cayenne pepper
  8. Make ready drops of Worcestershire sauce and apple cider vinegar
  9. Make ready cooking oil
  10. Get large potato
Instructions to make Chicken biriani:
  1. Marinate the chicken with all the spices about 1/8 tspn of each spice, add the vinegar and Worcestershire sauce and let sit for 12hrs
  2. In a cooking pan add 1 tbspn of oil, add the onions and garlic. Sauté for a minute then add tomatoes and stir
  3. Add the chicken and let simmer with all the marinade until it's almost dry. Add your mala and quartered potatoes and let simmer for about 20minutes in very low heat.
  4. Season with salt and let simmer for another 5minutes or until the potatoes are cooked through. Garnish with freshly chopped chives

So that is going to wrap this up with this exceptional food chicken biriani recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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