Steps to Make Speedy Baked meat pie

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked meat pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Baked meat pie is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Baked meat pie is something that I have loved my whole life.

NO oven baked Meat pie recipe Nigerian. Meat pie baked on COOKER or gas COOKER which ever one you have LINKS TO MY RECIPES ON VARIOUS NIGERIAN SNACKS https. Fill with the meat mixture, then top with the other pie crust. Serve by itself, or with a.

To get started with this recipe, we must prepare a few ingredients. You can have baked meat pie using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked meat pie:

1. Prepare For the dough
2. Make ready 5 cups flour
3. Prepare 2 tablespoons sugar
4. Take 1/2 tsp salt
5. Get 2 tsp baking powder
6. Get 1 cup butter
7. Make ready 3 eggs
8. Make ready 1 egg for sealing and glazing
9. Make ready For the filling
10. Prepare 1 kilo ground beef
11. Take 6 cups chopped potatoes
12. Take 1 cups chopped carrot
13. Get 3 cups chopped onions
14. Prepare Seasonings
15. Take 3 scotch bonnet
16. Get 2 tbsp flour
17. Take 2 tbsp butter
18. Get 1 cup water
19. Make ready 1/2 cup oil
20. Take Crushed garlic

See more ideas about cooking recipes, recipes, food. But you will need to bake them a few minutes longer than stated above. From midnight post-pub feasting to footy games, quick lunches on the Pie crust base - shortcrust pastry (homemade or store bought) fitted into pie tins then blind baked so. Freezing Pie for Future Baking: After the pie has been prepared with fillings and glazed with eggs, it Meat Pies can be stored in the refrigerator or freezer.

Steps to make Baked meat pie:

1. Cook the ground beef first with onions, maggi and vinegar(saboda qarni)
2. Then add ur oil, then add chopped onions and crushed garlic and stir for 5 mins. Then add ur scotch bonnet and seasonings.
3. Add in your cooked potatoes and carrot. Add a cup of water. Then mix ur flour with 4 tbsp water and add. It helps thicken d mixture. Then leave for 5 mins. Then lastly add in your butter and turn off heat. Set aside
4. To make d dough, Add all your ingredients in a bowl and mix for 10 mins(don’t overmix) then set aside and let to rest for 10 mins.
5. Cut ur dough into pieces and roll out. Then fill in your fillings in d meat pie. Brush d edges with egg so that it can seal. Repeat this process for all. Then arrange on your baking tray. Use your egg to brush the surface(egg wash)
6. Then bake on a low heat for 25 mins. Allow to cool and serve. Enjoy😍
7. Note: You can’t use this method for fried meatpie.

From midnight post-pub feasting to footy games, quick lunches on the Pie crust base - shortcrust pastry (homemade or store bought) fitted into pie tins then blind baked so. Freezing Pie for Future Baking: After the pie has been prepared with fillings and glazed with eggs, it Meat Pies can be stored in the refrigerator or freezer. Just re-warm in a toaster or regular oven when. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Serve pies with chips and tomato sauce.

So that is going to wrap this up for this exceptional food baked meat pie recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!