Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, baked mango biscuit barfi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Baked Mango Biscuit Barfi is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Baked Mango Biscuit Barfi is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have baked mango biscuit barfi using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked Mango Biscuit Barfi:
- Prepare 1 Ripe Mango
- Get 1 cup Sugar powder
- Get 1 cup Thick Cream
- Take 1 tsp Vanilla extract
- Make ready 100 gm Marrie Biscuits
- Prepare 1 tbsp Cocoa powder
- Take 1 tbsp Butter
- Get 2 tbsp cold Milk
Steps to make Baked Mango Biscuit Barfi:
- Blend mango chunks to a fine paste with sugar powder.
- Whip, cream with mango paste, vanilla extract and sugar powder.
- Whip it quickly to make a thick cream frosting.
- Make powder of marrie biscuits and milk, butter, sugar powder and cocoa powder.
- Mix all well and spread in a greased baking pan.
- Spread mango cream over biscuit mixture.
- Put a small bowl in kadahi and keep baking pan on it, cover and bake it for 20 minutes on medium flame.
- After bake cool it completely and cut in diamond shape.
So that is going to wrap this up with this exceptional food baked mango biscuit barfi recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
