15/11/2020 10:17

How to Make Homemade Cheap! Fried Chicken Mayonnaise!

by Mark Greer

Cheap! Fried Chicken Mayonnaise!
Cheap! Fried Chicken Mayonnaise!

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheap! fried chicken mayonnaise!. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cheap! Fried Chicken Mayonnaise! is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Cheap! Fried Chicken Mayonnaise! is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook cheap! fried chicken mayonnaise! using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheap! Fried Chicken Mayonnaise!:
  1. Make ready 1 Chicken breast
  2. Make ready 1 pinch ※Salt and pepper
  3. Get 1 tsp ※Sake
  4. Get 1 tsp ※Vinegar
  5. Get 1 Vegetable oil (for stir fry)
  6. Prepare 3 tbsp Plain flour
  7. Make ready 4 tbsp ●Mayonnaise
  8. Make ready 1 tbsp ●Ketchup
  9. Get 2 tbsp ●Milk
  10. Take 1 tsp ●Honey
  11. Get 1 tsp ●Lemon juice
Instructions to make Cheap! Fried Chicken Mayonnaise!:
  1. Slice the chicken breast diagonally into thin pieces and marinade with the ingredients marked with a ※.
  2. Place all the ingredients marked with a ● in the sauce pan and gently heat.
  3. Coat the marinated chicken with flour and cook in a pan.
  4. Transfer to a serving plate and pour on Step 2's sauce or you can pour sauce into the pan once the chicken is cooked and mix.

So that’s going to wrap this up with this special food cheap! fried chicken mayonnaise! recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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