Recipe of Homemade Chicken and Spinach quiche

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken and spinach quiche. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Spinach quiche is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken and Spinach quiche is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken and spinach quiche using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Spinach quiche:

1. Get 400 g Mix cheese of mozzarella and Cheddar cheese
2. Make ready FOR THE DOUGH QUICHE / TART
3. Take 500 g All-purpose Flour
4. Make ready 1 tbsp. Sugar
5. Prepare 1 tbsp. Fine Salt
6. Prepare 300 g Cold Dice Butter
7. Prepare Water
8. Make ready FOR THE SPINACH AND CHICKEN FILLING
9. Prepare 500 g Small dice cut of Chicken meat
10. Make ready 1 Kg Spinach cleaned and trimmed
11. Prepare 2 pc medium size white onion
12. Get 2 tbsp. Chopped Garlic
13. Get 100 g Vegetable oil
14. Take 375 ml All-purpose Cream
15. Make ready 4 pcs. Medium Sized Fresh Eggs
16. Make ready Salt and Pepper to taste

Instructions to make Chicken and Spinach quiche:

1. PROCEDURES: - FOR THE DOUGH / QUICHE TART - Mix dice butter to the flour, add sugar, and salt, blend it in a mixer, or do it manually until the butter incorporate in the flour, then set aside in the cool dry place for half an hour, then when its done roll it and form size that you want cut it into round., place it in the baking sheet and press it with the fork - Put something inside to press it and to have weight while baking it, and lastly prebake it in the oven lightly. Once its done set it aside
2. Rest it to get cold, and ready for filling.
3. To make the filling, sauté the chicken and spinach in in the onion garlic season with salt and pepper add the cream, simmer it for 5 minutes in a low heat until reduce take off the heat, cool down, mix the egg beaten to the chicken mixture add some cheese inside. Take the filling and fill it onto the tart, press it gently to fill the tart evenly and onemore add some cheese on top, and bake in the oven about 176F about 15 minutes.

So that is going to wrap this up for this exceptional food chicken and spinach quiche recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!