Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy japanese rice bowl 🍚. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Japanese Rice Bowl 🍚 is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Easy Japanese Rice Bowl 🍚 is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy japanese rice bowl 🍚 using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Japanese Rice Bowl 🍚:
- Get Ingredients:
- Get 2 eggs
- Prepare 1 cup White or brown rice
- Make ready 1 Green onion chopped
- Take 1 Tb Soy Sauce
- Take 1 TB Japanese Furikake rice seasoning
- Take Other:
- Take Oil or non-stick cooking spray
Steps to make Easy Japanese Rice Bowl 🍚:
- Make pot of steamed white rice or brown rice using either a rice cooker or stove top. (One cup rice per. Serving)
- Take both eggs and fry in frying pan using oil of your choice or non-stick cooking spray.
- Once both eggs are cooked to likeness add on top of cooked rice.
- Add 1 TB of Furikake rice seasoning, chopped green onion, and soy sauce. Note: Furikake can be found at a variety of grocery stores and online.
- Enjoy!
So that’s going to wrap this up for this exceptional food easy japanese rice bowl 🍚 recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
