Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, balsamic potato salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Balsamic Potato Salad is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Balsamic Potato Salad is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have balsamic potato salad using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Balsamic Potato Salad:
- Make ready 3 pounds new red mini potatoes
- Get 1/2 cup slivered oil-packed sun-dried tomatoes
- Get 3 Tbsp capers
- Prepare 1/2 cup balsamic vinegar
- Get 1/4 cup olive oil
- Take 2 Tbsp sun-dried tomato oil
- Make ready 1 Tbsp dijon mustard
- Prepare 1 tsp salt
- Make ready 1/2 tsp pepper
- Prepare 2 Tbsp chopped fresh basil
Steps to make Balsamic Potato Salad:
- In a pot of boiling salted water, cook potatoes for 20 minutes or until tender. Drain and let cool; cut into bite size pieces if needed. Place in bowl. Add tomatoes and capers.
- Whisk together vinegar, olive oil, sun-dried tomato oil, mustard, salt and pepper; toss with potato mixture. Let stand for 5 minutes. Sprinkle with basil.
- Serve and enjoy!
So that is going to wrap this up for this special food balsamic potato salad recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
