Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, maple bacon-onion jam. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Maple Bacon-Onion Jam is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Maple Bacon-Onion Jam is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have maple bacon-onion jam using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Maple Bacon-Onion Jam:
- Make ready 16 oz thick bacon, cut into small pieces
- Take 2 onions, sweet, large, chopped
- Get 1/2 cup brown sugar
- Prepare 1/3 cup strong coffee
- Get 1 tbsp balsamic vinegar
Instructions to make Maple Bacon-Onion Jam:
- Cook bacon until soft cooked. Reserve pan drippings.
- Place bacon into bowl for holding, do not drain
- Saute chopped onions until translucent.
- Add sugar and coffee to onion. Mix thoroughly. Add bacon to onion mixture.
- Bake and cook onion bacon mixer until caramelized.
- Add balsamic and mix well, then cook until liquid is dissolved
So that’s going to wrap this up with this exceptional food maple bacon-onion jam recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
