Simple Way to Make Speedy The Ultimate Sausage, Egg & Hash-brown Casserole

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, the ultimate sausage, egg & hash-brown casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The Ultimate Sausage, Egg & Hash-brown Casserole is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. The Ultimate Sausage, Egg & Hash-brown Casserole is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have the ultimate sausage, egg & hash-brown casserole using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make The Ultimate Sausage, Egg & Hash-brown Casserole:

1. Make ready 1 lb Sausage
2. Prepare 1 dozen Eggs
3. Prepare 1 1/4 cup Milk
4. Get 1 30 Oz bag Hash Browns
5. Take 1 dash Onion Powder & Pepper
6. Get 1 1/2 lb Shredded Colby Jack Cheese

Instructions to make The Ultimate Sausage, Egg & Hash-brown Casserole:

1. Preheat oven to 350*
2. Brown Sausage & drain excess fat
3. Mix Eggs, Milk, Onion Powder & Pepper in a large mixing bowl.
4. Add Sausage, Frozen Hash Browns & 1 pound of Cheese to mixture. Mix well.
5. Pour into a large 10x13 casserole dish. Even casserole throughout dish.
6. Bake for 25 minutes. Take out & add an extra top layer of Cheese over entire top. Bake another 30 minutes. You know it's done when you stick a knife in the center & it comes out clean.
7. Let stand 10 minutes before serving. Tastes great with Tortillas.

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